Step Away From The Cellular Device

Last week, I was in Birmingham for a project that I'm working on with some of my former students. Ginny Tyler, one of my best friends and my host for the week, and I went to a cute restaurant downtown called Feast and Forest. We got our coffees and beautifully plated meals, and settled into our table. 

And then I watched a crazy thing happen. 

A group of four young girls, probably around 22, strolled in. They were dressed to hipster perfection: dark lipstick, topknots, denim cutoffs, mirrored sunglasses, ironic band t-shirts, tattoos of birds prominently displayed on the back of one of their thighs. To be fair, they were dressed more appropriately for the restaurant - Ginny and I looked like the lame young moms had arrived in our Lululemon. 

It was what happened next that blew my mind. 

Before they even ordered, one of the girls (we'll call her Sunglasses, since she wore them indoors the whole meal) made her way to a vacant table and started posing behind it. Another of the girls, Topknot, started snapping Sunglasses' picture. And not just one. Several. Maybe a dozen. Different poses, different angles. None of them included the girl looking at the camera -they were all candid. 

Ginny's back was to this scene, but my brow furrowed and I watched in disappointment as this experience became more about what they were going to post on Instagram than enjoying each other's company. It was far from over. 

The four girls sat at the table together, on their phones, waiting for their food to arrive. Not a one of them looked up or spoke to each other. One of them took a call and I realized that they were actually on vacation. This was how they were spending it: without interacting.

When the food arrived, like robots, all four girls took out their phones and started photographing their food. Once they were satisfied with those pictures, Sunglasses looked at Topknot, who wordlessly picked her phone back up. Sunglasses posed with her coffee: coffee cup on the table, coffee cup to her lips, coffee cup mid-way between table and lips while looking wistfully into the distance. 

Topknot easily took 30 pictures of Sunglasses before either of them actually took a sip of their drinks or a bite of their food. I was rendered completely speechless as these girls, totally ignorant of the fact that everyone in the restaurant was watching in horror, had photo shoot after photo shoot for their social media accounts. 

So here's where I confess that my hands are not clean: I love Instagram. I love taking pictures. I have certainly asked the waitress to take a photo of my friends and I after a special meal. I've taken pictures of my food. It took me a while to figure out what about this bothered me so much. 

Part of it was the lack of self-awareness; the open vanity and shamelessness of it all. But I think the bigger part was that it made me genuinely sad. These friends who'd traveled to be in a place together were so addicted to social media - to the idea of presenting the fun they were having instead of actually having fun - that they weren't even speaking to each other. They weren't having an experience, they were just crafting what they wanted others to think they were experiencing. 

How many of their friends, I wonder, saw those photos and were so jealous of the fabulous breakfast these girls ate together? How many wished they could be around that table, talking and laughing? Would they have been as envious if they'd known that there wasn't any talking or laughing at all? 

I listen to a great podcast called Hidden Brain, and one of the most recent episode was called SchadenFacebook, playing on the term "schadenfreude," or, "taking pleasure in other people's pain." In it, the host, Shanker Vedantem, discusses how social media actually makes us sadder. Until recently, we weren't sure whether the fact that people who use lots of social media were sad was correlation or causation; rather - are they sad because they use it, or are they already sad, and happen to use it?

A recent study done by Tel Aviv University revealed that it's Option A: we're sad because we use it.  Here's why:

FOMO. It's all about Fear of Missing Out. When our friends used to go on a trip, or hang out without us, we didn't really know because they weren't posting pictures of it left and right. Now, even if you've had the best day of your life - an incredible vacation doing adventurous things - when you look at Facebook or Instagram and see your friends back home at dinner without you, you automatically feel bad. Your day starts to pale in comparison to that one dinner, simply from a fear that a joke will be made that you won't be in on. 

ISN'T. THAT. INSANE?! 

I am certainly not a model citizen in this movement: I check my phone WAY too much, post an Instagram a week (or so). And I don't mean to judge Topknot and Sunglasses and their two other friends, because Lord knows I've been just as obnoxious in my life. But it made me sit and wonder what we can do to free this upcoming generation from finding their validation in a screen instead of in the mirror, or in the faces of the people they love who are sitting RIGHT NEXT TO THEM.

To figure it out, I'm afraid, we have to actually put the phones down and speak to each other. It's suddenly a novel concept. But it made me look at my own social media usage a bit more critically. I can stand to do better. What about you? 

Have You Seen Hot Ones?

Okay, so. 

When Jordan and I were in Santa Barbara in January, it was rainy one day so we needed to stay in for the afternoon. Like magic, a friend of ours texted us recommending a YouTube series called "Hot Ones." Initially, we were like, "Hmm, okay, maybe." We decided to give it a try. 

The first video he said to watch was the Hot Ones episode featuring Kevin Hart. So we started there, ended up both laughing hysterically, and watching about ten more. 

The premise of Hot Ones: host, relative nobody Sean Evans, interviews various celebrities while each of them eats ten hot wings covered in increasingly hot and spicy sauces. So they'll both eat the wing, then Sean asks a question, and the guest has to answer the question as best they can while also trying to stay alive from the searing sauce dripping down their throats. 

The first few are always okay, but once they get to wing #6, things get dicey. Each hot sauce's ranking on the Scoville Scale is listed on the screen so you have an idea of exactly how hot these sauces are. 

It is extremely entertaining and you should watch it right now. I've linked my favorite episodes below. They're full of profanity, of course, so just be warned. 

Ladies and gents, I give you: Hot Ones. 

Caring for Cast Iron

One of the greatest pieces in a Southern cook's arsenal is a good cast iron skillet. I have several that were handed down to me from my great-grandmother, and one that Jordan bought me for my birthday this year. 

The trick, though, is cleaning these suckers properly. Left unattended and uncared for, they get rusted and persnickety. A good cast iron pan should release the food once it's done cooking, but a poorly cared for cast iron will burn everything you try to make, leaving a sticky, charred warzone behind. It can be frustrating and eventually make you choose to abandon cast iron altogether. 

But don't! Once you get the hang of it, you and your cast iron will be best friends for the rest of your life. Because they'll last you that long if you treat 'em right.  

I let a couple of my pans get too dirty recently, so I hunted for the best method to rejuvenate them. I found a few videos online and thought I'd share for all my Southern girls out there who need to fry a piece of chicken the best way: in a cast iron skillet. I've been seasoning and caring for my pans in this method (thanks, Crisco!) ever since I saw this and they work like a dream. 

Hope it helps! 

On cleaning and seasoning: 

On restoring cast iron that's too far gone to season or clean:
Note: this video uses oil instead of Crisco, but I'd use Crisco. It's a wonder-product.

The Coolest Dyed Easter Eggs

So my friend Katie and I were talking recently about a fresh way to dye Easter eggs, and she sent me a link to a Southern Living post about using nail polish. 

So I tried it, failed at the original method, and modified it for us. I know. I'm just a martyr that way. 

But seriously, though - this is such a cool, unique, and quick way to dye Easter eggs! If you have little ones, it would probably need to be either heavily supervised or an adults-only project given that you're working with nail polish. 

What you'll need: 
Hard-boiled or blown (hollow) eggs
Nail polish of your choosing
Tupperware/disposable container
Room temperature water
Egg crate (for drying the eggs) 
Optional: Plastic gloves to keep your hands clean

The process is so simple that I did the whole thing in this short video below, but the steps written out right under the video should you need to re-read them. 

Step 1: Fill the container with room-temperature water. The temperature of the water is crucial because if the water is cold, the nail polish will sink to the bottom of the tub. 

Step 2: Drop as many or as few drops of the polish into the water. Wait for the nail polish to dissipate and form a film on top of the water. 

Step 3: Gently roll your egg across the surface of the water until all of the nail polish has been picked up. Repeat the process as many times as you'd like to achieve your desired result on a single egg. 

Step 4: Set the egg back into its crate to dry. The polish will dry without sticking to the crate, so don't worry about ruining your masterpiece. Eggs dry in about 3 hours!

Happy dye-ing! 

Perfect "Boiled" Eggs, Just In Time For Easter!

I mean I should really just write two sentences for this post. 

Find your oven.

Head that oven to 375 degrees. 

Grab a dozen eggs. 

Place an egg into each space of a muffin tin. 

Put that tin in the oven for 30 minutes. 

Most important step! When the eggs come out, plunge them into an ice bath immediately to stop the cooking process. Keep the eggs there until they're completely cooled. 

Eat 'em, decorate 'em, whatever your heart desires. 

(Seriously though, why did no one tell me about this sooner?)